Curcumin Longa
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Home / Curcumin Longa
Also Knows as: Curcumin
Curcumin is a natural plant compound found in turmeric, a spice widely used in food and herbal traditions, and is known for its bright yellow color and botanical value. The extract is carefully processed into a fine powder and is commonly used in wellness and nutraceutical formulations for its antioxidant and plant-based properties. Our curcumin extract is produced from quality raw materials under hygienic conditions to ensure consistency, purity, and reliability for modern product development
| Product Name | Bacopa Extract | |
| Botanical Name | Bacopa monnieri | |
| Part Used | Herb | |
| Active Ingredient | Bacosides | |
| PARAMETER | ||
| Assay | 10% - 50% | HPLC/UV/Gravimetry |
| Description | Light Brown to Brown Powder | Organoleptic |
| Sieve Test | 100% Pass through 40 mesh | USP<786> |
| Bulk Density | 0.3-0.7 g/ml | In-house |
| OTHERS | ||
| Total Heavy metals | NMT 10 ppm | USP<231> |
| Arsenic | NMT 1 ppm | USP<231> |
| Cadmium | NMT 1 ppm | USP<231> |
| Lead | NMT 2 ppm | USP<231> |
| Mercury | NMT 0.1 ppm | USP<231> |
| MICROBIOLOGICAL AND PATHOGEN ANALYSIS | ||
| Standard Plate Count | NMT 5000 cfu/gm | USP<61> |
| Yeast & Moulds | NMT 100 cfu/gm | USP<61> |
| Coliforms | NMT 10 cfu/gm | USP<61> |
| E. coli | Absent | USP<62> |
| Salmonella | Absent | USP<62> |
| Pseudomonas aeruginosa | Absent | USP<62> |
| Staphylococcus aureus | Absent | USP<62> |